Hospitality: 2nd Year
Diploma in Hospitality Operations Management
Human Resources Management I
Rooms Division Management
Food & Beverage Management
Hospitality Planning & Cost Control
Principles of Economics
Languages: French / English / German / Chinese (option)
Career Development II: Entrepreneurship
1 Year: 6 Months Academic Studies + 6 Months Professional Internship
Semesters: January, April, September
Lectures, Discussions, Evaluation Exercises
60 SIHM Credits
SIHM Higher Diploma in Hospitality Operations Management
CHF 26’175.- (include: School fees, insurance, non-refundable registration and administrative fees).
The Tuition Fees do not include the costs of living in Switzerland which must be paid separately, for example: Accommodation, food, etc.
To ensure that students get the highest quality training and the most current information, this program is regularly up-dated and revised. The curriculum requirements and fees are also subject to change. Any changes will be notified at the earliest possible time.